Stylighters are awesome and we want to let the world know! That’s why we decided…

Have you lately been longing for your fluffy blanket to share with your partner in…

Yes, there is this “hype” about work-life balance, healthy office, yoga classes, gym memberships or ergonomic workplaces for employees. Clearly, this “hype” also got triggered by research studies and is now at the top of Human Resources agendas in organizations. Promoting a healthy work culture is necessary in order to reduce sick leavings or serious health issues.

Have you ever heard abut people and organization management? In our fifth instalment of “Out of Hours With…”, we give you all insights about the job of a P&O manager and their passion for keeping the Stylight’s culture growing!

Problems for addressing one task at a time? Discover our Top 4 best meditation apps and improve your productivity and focus…

Drum roll please… In our last instalment of ‘Out Of Hours With’, we introduce you Miriam, passionate about content marketing and kickboxing! Ready for her content marketing knockout?

“It’s not a bug, it’s a feature” – It’s our Software Engineer’s, Ugur, favourite way to describe his job! In our fourth instalment of “Under the Desk of…”, we reveal the ins and outs of Software Engineering. Read more…

We started our trip around the world some weeks ago, giving you some tips about how to behave with your colleagues coming from different parts of the world. The journey continues and brings us to 6 new fascinating countries with their bizarre habits and working behaviours.

After the vacation month, it is time to tidy up your desk, get a coffee and come back to the office! If you want to go through all that without suffering from post-vacational blues, take a look at our top 3 management techniques for office workers which will not only boost your productivity but also smooth your return into work!

Welcome to our third instalment of “Under the Desk” with Stefan, Business Analyst at Stylight! Wondering how it is to work surrounded by figures, data and reports? Get to know him and his passion for Spanish food…